Webinar - Food Safety In The Age Of Social Media

Virtual Learning Seminars

Education doesn’t stop at our shows! We know staying up-to-date in an industry that’s constantly shifting isn’t easy so we have added a monthly webinar series focusing on the hottest trends and topics in the foodservice industry.

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Food Safety In The Age Of Social Media

Presented by: Patrick Quade, Founder and CEO, for dinesafe.org and iwaspoisoned.com

Technology and social behavior have undergone significant change in recent years particularly with the growth and popularity of social media & smartphones. This talk discusses this change, and how it intersects with food safety, also giving an overview of a social media platform custom designed for crowd-sourced surveillance of food-borne illness and outbreaks. Learn valuable tips on food safety and social media from Patrick Quade, the founder and CEO of dinesafe.org and iwaspoisoned.com, platforms designed to identify food safety issues early and catch outbreaks in real time. Patrick gained his analytical skills working on Wall Street and uses them today to improve dinesafe.org  and iwaspoisoned.com for the benefit of consumers, public health, and industry. 

Food Safety In The Age Of Social Media

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